POULTRY, PIGEON, AND EGG SHOW ENTRIES

Closing Date for Entries: Sept 16, 2026

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IMPORTANT: ALL Exhibitors Please read the Show Book for instructions, rules and other exhibitor information​

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Exhibitors of Chickens, Turkeys, Waterfowl, Guinea Fowl and Eggs may choose EITHER the online entry system (below) OR print the paper form, fill it out and send it to Rico via mail, email or text message. 
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PIGEON EXHIBITORS - Please print and complete the Pigeon Entry form and send it to Callum as instructed on the form.

All fees can be paid via e-transfer or Paypal. ENTRIES AND FEES MUST BE RECIEVED BY September 17th. No cash or late payments accepted.
Payment information here: ​ Entry Fee Payments

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Using the Online Entry Form (scroll down)

Include your name, address, email address and phone number where indicated.  In the Entry Boxes, list the breed, variety, and abbreviate the Sex/Age of any birds you are entering in the show using C,H,K or P.  If you need more space, continue to use the same format in the "Additional Entries and Comments" text box.

*Class Numbers, as listed in the show book, are not required.*

​Use C,H,K or P ABBREVIATIONS FOR AGE/SEX 
C=COCK; (MALE OVER 1 YEAR)
INCLUDES OLD DRAKE; OLD TOM; OLD GANDER
H=HEN; (FEMALE OVER 1 YEAR)
INCLUDES OLD DUCK; OLD HEN; OLD GOOSE
K=COCKEREL; (MALE 1 YEAR OLD OR LESS)
INCLUDES YOUNG DRAKE; YOUNG TOM; YOUNG GANDER
P=PULLET; (FEMALE 1 YEAR OLD OR LESS)

POULTRY & EGG Entries
(Paper Entry Form to download and print)

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By submitting an entry I confirm that I have read the Show Book and agree to abide by the rules stated within.
​I will not hold Alberta Poultry Breeders Association responsible for any injuries or illness to myself, my family members or my birds as a result of attending the Poultry Show.